Chestnut Flour
SKU:
$69.99
$12.99 - $269.99
per item
Forestopia's premium chestnut flour is milled from select agroforestry-grown chestnuts, sourced from partner growers across the northeast USA.
A very limited amount is produced each year after the chestnut season, please reserve early. Milling is done in the cold months beginning late December - January.
Chestnut flour is versatile, healthy and gluten free (GF). Great for baking cakes, bread, cookies, pancakes and pastries. Use chestnut flour for making pasta, soups and savory stews. It is an essential ingredient for traditional favorites like Italian castagnaccio cake or the classic "Mont Blanc" dessert. (Recipes included) Try some today!